Presents a crystalline and straw color, revealing in the nose, fresh aromas, citrine stone and fruit, very light.
In proof, features good volume of mouth, salty, striking acidity, curious and captivating. A wine with a lot of personality, balanced and elegant, with notes of citrus fruit and round and medium aftertaste.
Goes well, grilled fish and seafood dishes, white meats and pasta.
This White Wine fermented in stainless steel tanks in contact with the lees until bottling giving a good volume of mouth. Moreover, deliberately loses the strongest fruit component, thereby preserving its freshness and minerality contrast with a very balanced acidity, mica typical characteristics of soils.
Luís Seabra Pedro Coelho